Induction cooktops serve the purpose of heating food and make our lives in kitchen a lot more easier! A relatively new phenomenon, induction cooktops save more energy than the traditional stoves. The process gets a step faster as the heat which is lost while transferring it from the burner to the vessel otherwise, gets trapped and utilized in case of an induction cooktop.
One must understand that investing in a good induction cooktop for the kitchen can be initially costly but in the long run these appliances efficiently contribute towards a power-saving technological future. Read on to know about the 10 best induction cooktops:
1. Induction cooktop by Electrolux: It has been rated as one of the best induction cooktops available in the Indian market. The size usually ranges from 70-71 cm carrying four induction cooking zones built in the cooktop. This maximizes the heat output as the two zones get merged into one to produce the maximum heat. This cooktop also has an automated timer which allows the user to map the time invested in cooking a particular dish. The best feature about the Electrolux cooktop is that it automatically switches off displaying an alert on the automated cook display while you are away on a phone call. This is also fitted with safety features for the child.
2. Thermador: It is one if the leading brands in the US market. Sleek and stylish, this induction cooktop is coated with a silver mirror finish which is everlasting and easy to clean. It has various ranges such as 36” cooktops and the PowerBoost series which allow 30percent superior performance than the normal ones available in the market. Extremely user-friendly that does make cooking simpler.
3. Miele induction cooktops: These are the best kitchenware available to the European and the Canadian market. This cooktop too, offers a 4-zone space where two boosters are tailored to function simultaneously saving more energy costs. This drastically reduces the cooking time. Another striking feature of a Miele induction cooktop is that it has a Stop and a Go button meant to stop the cooking temperature from rising. This also avoids spilling as the heat trapped in the vessel gets reduced instantly without further delay.
4. The GE monogram electronic induction cooktop: This is, at present, one of the best induction cooktops in the industry. Its 11” induction elements and iron-metalled coating offers the best quality of induction cooking. Features such as Control-Lock capability and Hot-Surface indicator remains one of the most unique cooktop for the users.
5. Diva de Art: It is a leading brand which is popular amongst buyers giving the state-of-the art cooking experience in the kitchen. Its black coated finish makes it an eye-candy and extremely desirable for the customers. This is available in 36” and 12” which has four and two burners, respectively.
6. Siemens induction cooktop: This has visible tactile markings and has a classic LED display apart from the regular induction cooktop features. This is considered to be the best in the industry because of its acoustic function and child lock facility.
7. Viking and Wolf: This cooktop is amongst the best and the most expensive one available in the market. It’s chic design and the glass surface makes the buyer hard to ignore it.
8. Kitchen Aid: It offers 9 layer heat settings and has an in-built pan size detection which still remains an added feature unique to this brand. This also has advanced cooling system which maintains a constant temperature required for cooking. This happens when the chief sensor shuts off with an alarm.
9. Kupperbusch: Kupperbusch offers cooking a strong, medium and a weak based heat production. This is the best service provider in the market and reasonably priced as well. This induction cooker usually consumes 140V to 240V and does not get affected by voltage fluctuation.
10. Neff’s induction cooktop: Neff’s two-staged residual heater fitted with central magnetic control not only cooks food but also keeps the food warm as and when needed. This offers several options such as stir frying, frying, boiling milk or even re-heating food. The absence of the cooking burner or the coil makes induction cooking faster and safer.
