Uses of salt that you never knew.
A little salt added to cake icings prevents them from sugaring.
The greasiest iron pan will wash easily if you put a little salt in it and wipe with paper.
Sprinkle spills of salt and cinnamon while oven and burners are still hot; when dry, remove the salted spots with a stiff brush or cloth. This will remove the ‘burned food’ odor away.
Reduce the cooking time by adding Salt to water so that the water boils at a higher temperature, thus reducing cooking time.
A pinch of salt in coffee enhances its flavor and removes the bitterness of over-cooked coffee.
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